Thanks also to Toni and David for the beautifully "wet drink" of sublime Scottish gin and tonic with cucumber, Sheryl's awesome ratatouille, Mary's succulent shrimp, Daphne's fresh fruit salad, Kerry's burgeoning blinis and Seamus and Fionn's filling zuichini fritters!
Thanks to all the chefs!
2 comments:
Pie makes it sound so plain...it was a baked brie with pesto, I'll have you know ;)
Well, excuse us! It still doesn't take away from the fact that it was delicious!
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